This is gonna be a short blog post. If you followed me on twitter, I posted that I wanted to be adventurous. It was 2am when I decided to be adventurous! And I don’t have complete ingredients. So I am not gonna reveal the recipe. I will later on, once I perfect it I will give out the recipe. So for now, I am just gonna post the photos. I have no experience in tempering the chocolate and I don’t have a thermometer to read the temperature. I should buy one! Anyhow the outcome it’s not as bad as I thought. The taste is there. But I do need a better quality chocolate.
First Trial Chocolate Bon Bon
I like the filling but not a big fan of the hard shells. Gonna try again some other day!
Hope you enjoy the short post!